Morada Brindisa Asador, London W1, restaurant review – Telegraph.co.uk

Morada Brindisa Asador, London W1, restaurant reviewTelegraph.co.ukThis award-winning restaurant sources some splendid charcuterie – start there, with beef chorizo (£3.80) and Ibérico ham (£6.75), and top up with meatballs, croquetas or puntillitas (deep-fried whole baby squid), served with aïoli (£5.50). Most … …read more From:: London Restaurant News By Google News



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