Down Under dining: how London's restaurants are reinventing Aussie cuisine – Evening Standard

Down Under dining: how London’s restaurants are reinventing Aussie cuisineEvening StandardMost of us were introduced to Aussie cuisine via Ramsay Street, where someone was always having a “barbie”. But in its London incarnation it tastes rather different. “Everyone thinks barbies!” laughs Rose Mann, co-founder of new Notting Hill opening … …read more From:: London Restaurant […]

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